Commercial Bread Machine 2 Deck 4 Trays Electric Oven

2 Deck 4 Tray Electric Bread Oven by Moi Chef

The Commercial Bread Machine 2 Deck 4 Trays Electric Oven is designed for bakeries, cafes, and commercial kitchens that require efficient baking performance. Featuring two decks and four tray capacity, it allows baking of bread, cakes, cookies, and pastries simultaneously. The electric heating system ensures consistent temperature and even heat distribution, delivering reliable results for professional bakery production.

Key Features (2 deck 4 tray electric bread oven)

• 2 deck 4 tray baking capacity

• Electric heating system for uniform baking

• Independent temperature control for each deck

• Durable commercial-grade construction

• Suitable for bakeries and commercial kitchens

Suitable For

• Bread baking

• Cakes and pastries

• Cookies and biscuits

• Bakery snacks

• Cafes, bakeries, and restaurants

Use Cases:

Include these naturally on the page:

• commercial bread oven

• bakery electric oven

• 2 deck bakery oven

• 4 tray electric oven

• commercial baking oven machine

• electric deck oven for bakery

Product Feature

Tray size: 400*600mm
Chamber size: 870*655*200mm
1.With overheat protected protection
2.Heater warranty 10 years.
3.With timer control
4.Alusteel chamber
5.Front side: Stainless steel.
Body: Galvanized sheet
6.The prices excluding baking trays

2 Decks 4 Trays Electric Oven is a professional product for a commercial bakery, start your baking life from a small oven. Its trays sizes are 400*600mm-a regular size is easy to fit in. The 870*720*200mm aluminum plated chamber，more uniform and better baking effect. With timer control, leakage protection and overheat/overload protection. Imported Swiss advanced heaters production equipment, and independently produced heaters. Upper fire 6 heaters，and lower fire 6 heaters in the oven, warranty for 10 years.