10 Trays Electric Convection Oven with Trolley

This 10 trays electric convection oven features a 0-300°C temperature range, steam function, 90mm tray spacing, and durable full stainless steel #201 construction for reliable performance.
item no.:RX-10D-ST
product origin:Guangdong,China
Product Name: 10 Trays Electric Convection Oven
Voltage: 380V 50Hz
Power: 19kW
Dimension: 134*97*178cm
Material: Full Stainless Steel#201
Temperature Range: 0-300°C
Power Source: Electric

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Description

10 Trays Electric Convection Oven with Trolley – Commercial Bakery Oven for Professional Kitchens

The 10 Trays Electric Convection Oven with Trolley by Moi Chef is a high-performance commercial convection oven designed for bakeries, hotels, restaurants, and catering businesses. With a powerful 19kW motor and full stainless steel #201 construction, this electric baking oven delivers consistent, uniform baking results for bread, buns, biscuits, cakes, pastries, and meat-based products.

Whether you run a busy commercial kitchen or a professional bakery setup, this 10 tray convection oven is built to handle high-volume baking with ease. The integrated trolley system ensures smooth tray loading and unloading, making daily operations faster and more efficient.

Key Features of the 10 Tray Electric Convection Oven

  • Full Stainless Steel #201 – Hygienic, corrosion-resistant construction inside and outside
  • Fast Heating – Reaches 200°C in just 12 minutes for quick turnaround
  • Durable Heating System – Long-lasting performance even under heavy daily use
  • Strong Steam Power – Maintains ideal moisture levels for perfect baking results
  • Manual Control Panel – Simple and precise temperature and time control
  • Uniform Baking Color – Convection fan ensures even heat distribution across all 10 trays
  • Detachable Door Glass – Easy to clean and maintain
  • Comes with Trolley – Dedicated oven trolley for easy tray management

Technical Specifications

  • Model: RX-10D-ST
  • Number of Trays: 10 Trays
  • Voltage: 380V 50Hz
  • Power: 19kW
  • Temperature Range: 0–300°C
  • Tray Spacing: 90mm
  • Dimensions: 134 × 97 × 178 cm (with trolley)
  • Material: Full Stainless Steel #201
  • Power Source: Electric
  • Origin: Guangdong, China

Ideal For

This commercial electric convection oven is perfect for bakeries, cloud kitchens, catering companies, hotels, restaurants, and food production facilities that require a reliable, heavy-duty baking oven with trolley. It is suitable for baking bread, buns, cookies, cakes, muffins, croissants, and more.

Buy the Moi Chef 10 Trays Electric Convection Oven today and upgrade your commercial baking setup with professional-grade equipment built for performance and durability.

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Why Choose Us
Hongling With High Quality And Professional Service. 1.The first bakery equipment machinery manufacturing enterprise in China, with over 43 years of OEM and ODM manufacturing experience. 2.Every product will be quality tested before leaving the factory,precise testing equipment ensures high quality. 3.From consultation to after-sales, there will be professional personnel service. 4.Trustworthy products and enterprises are sold overseas, and customers have a high repurchase rate. 5.Best price, factory direct sale without middleman.
FAQ
Q:What about after-sale services? A:All machines warranty 1 year,and spare parts can be replaced for free if product quality problems occur within 1year,after-sales service and machine installation service are can be provided online. Q:What certificate does your company have? A:Hongling has obtained ISO 9001:2015 quality system certification for more than26 years.More than 200 models of products have CE/ICE/ETL/COC/ certificate for different countries. Q:Can we customize the product? A:Yes,the voltage/dimension/plug/color/logo etc are can be customized,we have professional and experienced R&D team,we can design the machines according to customer's requirement. Q:What is payment terms? A:T/T L/C D/P D/A terms are optional. Q:What about delivery time? A:Most of the products are in stock,delivery time 1-3 week normally.